Just as its name suggests, you only need one pot to make this satisfying pasta dish featuring fresh spinach, red bell pepper, and broccoli, along with a generous portion of shrimp. To make the light, creamy sauce, residual pasta water is cleverly combined with Parmesan cheese.

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00:00 Introduction
00:20 Prepping the ingredients
00:42 Pasta
02:07 Seasonings and vegetables
02:52 Parmesan cheese
03:25 Shrimp and spinach
04:16 Tomatoes
04:42 Final result
05:20 Taste test

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Diabetes-Friendly Creamy One-Pot Penne Primavera with Shrimp | Makeover My Recipe | EatingWell